Watermelon is basically water wearing a fruity costume. It’s 92% water already, so adding it to water is like giving a fish a snorkel. But it’s glorious. It adds a subtle, sweet freshness that makes you feel like you’re drinking from a tropical oasis.
To make it even better, add a sprig of rosemary. Rosemary makes your water smell like a fancy Italian restaurant. One sip and you’ll start craving focaccia. It also has anti-inflammatory properties, so you can pretend you’re being healthy while you daydream about carbs.
