Here’s the fun part: applesauce is a secret agent in your kitchen. You can swap it for butter or oil in most recipes.
One cup of applesauce replaces one cup of oil. That’s hundreds of calories saved. And you get moist, fluffy muffins without the grease.
Your brownies will taste like a hug. Nobody will know you hacked the recipe. It’s your little lie to the world.
Quirky Fact: It Makes Eggs Jealous
Vegans, listen up. Applesauce is a perfect egg replacer. Use a quarter cup for each egg in a cake.
It binds the ingredients together. It adds sweetness. And it makes the final product incredibly tender.
Your non-vegan friends won’t notice. They’ll just ask for your “special recipe.”