Franco Manca’s closures are a reminder that even the best things are vulnerable to gravity. We live in an era where rising costs can steal the smallest pleasures—like a perfect slice after a long week. But here’s the truth: we adapt.
Think of it like a sourdough starter. When the environment gets tough, it doesn’t die—it just slows down, adjusts, and rises again when the conditions are right. That’s the resilient spirit we can all borrow.
So tonight, instead of mourning the sixteen, celebrate the fifty-eight that remain. Call your favourite ones, order extra chilli oil, and raise a slice to the quiet, humble good times. Because in a world of high costs, the value of a shared meal becomes sharper, warmer, and more precious than ever.