Life, like asparagus, is about knowing when to let go. You can’t save the woody end. You can’t revive the slimy tip. But with a little care and attention, even the simplest things can become vibrant, delicious, and memorable.
So next time you grab a bunch, give it a snap. If it breaks clean, you’re in for a treat. If it bends? Toss it in the compost and try again. There’s always another bunch waiting to be perfect.
