How Do You Reheat Boiled Eggsにまつわる役立つ知識を分かりやすく発信ます。

Have you ever sliced a cold boiled egg and pan-fried the slices? No? You’re missing out. This is peak “I don’t follow rules” energy.

Slice your egg into rounds, about half an inch thick. Heat a non-stick pan with a knob of butter or a splash of oil. Fry each side for 30 to 45 seconds until golden and crispy at the edges.

You get a warm, slightly crunchy disc of deliciousness. It’s incredible on toast, in a salad, or just eaten off the spatula (no judgment).

How To Reheat Boiled Eggs - I Test 3 Methods [Pics] - Pantry & Larder

Don’t overcrowd the pan, or you’ll end up with scrambled boiled eggs. And that’s just confusing.