Now, when it comes to boiling times, there's a lot of debate among crab enthusiasts. Some say 5-7 minutes is the magic number, while others claim it's more like 10-12 minutes. But here's the thing: it really depends on the size and type of crab you're cooking.
For example, if you're cooking smaller crabs like blue crabs or Dungeness crabs, you'll want to boil them for 5-7 minutes. But if you're cooking larger crabs like king crabs or snow crabs, you'll need to boil them for 10-12 minutes. And don't even get me started on soft-shell crabs – those guys need to be boiled for a whopping 2-3 minutes!
But what happens if you overcook your crabs? Well, let's just say it's not a pretty sight. Overcooked crabs are like leather shoes – they're tough, dry, and completely lacking in flavor. And trust me, you don't want to serve your guests a batch of shoe-like crabs.
How To Boil Crab - Recipes.net