So, you've made a batch of meringues and now you're wondering how to store them to keep them fresh. The general rule of thumb is to store them in an airtight container in a cool, dry place - think cookie jar or ziplock bag. This will help keep them crispy and fresh for up to 2 weeks!
But, let's get real, who can resist the temptation of a meringue for that long? If you're like me, you'll want to enjoy them ASAP! In that case, you can store them in an airtight container at room temperature for up to 3 days. Just be sure to keep them away from direct sunlight and moisture. You don't want your meringues to turn into a soggy mess!
Now, I know what you're thinking - what about freezing them? Well, the good news is that meringues can be frozen for up to 3 months! Just be sure to thaw them at room temperature when you're ready to enjoy them. And, voila! You'll have a delicious meringue that's as good as new.
Can You Freeze Meringue? Tips For Freezing The Meringues! - Can You
