So, where did curry come from? India is the birthplace of curry, with records of curry-like dishes dating back over 4,000 years! It was the British who popularized curry in the West, and now it's a global phenomenon.
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But, curry isn't just about the food - it's also about the culture and traditions surrounding it. In India, for example, curry is often served at weddings and special occasions. It's a symbol of hospitality and warmth.
