Cooked turkey keeps in the fridge for three to four days. Mark your calendar, set a reminder on your phone, or write it on a sticky note. Your gut will thank you, and you’ll avoid being the Dave of your friend group. That’s a win.
So go ahead, enjoy that post-holiday turkey. Just don’t let it become a mystery guest in your fridge. Eat it with joy, share it with love, and when in doubt, toss it out. You’ve got better things to worry about—like what to do with all that leftover pie.
